By examining the domestic material of each season, we pull out the taste carefully.

Concept, Local cuisine of the season.
Based on the specialties Niigata and Hokkaido and Kyushu,
From authentic Japanese food made ​​with fresh ground chicken stock and seafood,
You can Tanoshimi you a wide range of creative Japanese rich ideas that defy the boundaries of existing.

 
 

Commitment to bring out the sake of food.

At the center of the rice granary Niigata sake, sake gathered from all parts Vodka,
To match the mood and cuisine of the day, you can experience the full favorite.

 
 

Space Design is all Japanese “Horigotatsu” seats for good comfortable.

In order for any sincerely enjoy those delicious, good space is essential.
The lit by warm friendly proof, stuck in a space where body and soul at ease.